Italian Tomato Bruschetta

​This is one of the most popular italien appetizers. It is also perfect for fingerfood parties and it is a good snack for meetings with friends etc. Easy and quick to make and very delicious!

For 4-6 persons

INGREDIENTS:

One day old ciabatta bread (or any other white bread you like)

4-5 large tomatoes

1 small onion

optional: one small piece of garlic (slices, very thin)

3-4 TBSP olive oil

1 TBSP vinegar

1 TBSP balsamic cream

salt, pepper, fresh basil

For decoration: fresh basil, balsamic cream

INTRODUCTIONS:

Roast your thick bread slices with some oil in a pan or just toast them in your toaster. Chopp your tomatoes in about 1x1cm pieces and onion, basil and garlic into very small pieces. Mix together with pepper, salt, oil, balsamic cream and vinegar and pour about 1-2 TBSP of the mixture over every bread slice. Decorate with fresh basil, balsamic cream, serve and ENJOY!